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Gujrati Daal

January 3, 2012 // 0 Comments

It is a sunday morning delight in most traditional gujarati households... This can be classified as a sumptuous one-dish meal, but you could also serve it with rice to make it all the more tasty and wholesome. [...]

Daal-e-Dhaba

January 3, 2012 // 0 Comments

A pan of mixed pulses, seasoned with spices and lots of garlic, cooked in just little oil. This dal tastes best with a bowl of rice [...]

Achar Ghost

January 2, 2012 // 0 Comments

For Marination: 1. Mix lemon juice and salt in yogurt 2. Marinate mutton with this mixture leaving it for 1 hour. Cooking: [...]

Beek Kebabs

January 2, 2012 // 0 Comments

Beef Kabab is middle eastern cuisine kabab are mughals cuisine also.Kababs has always been a favorite and easily preserve in refrigerator fortnightly. [...]

Daal-e-Mutton

January 1, 2012 // 0 Comments

It is a very tasty mutton dish cooked with lentils and masala.Dal with mutton known commonly as Dalcha is a famous Nawabi Dish [...]
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