French Dressing

January 31, 2012 // 0 Comments

This dressing will have you licking your plates clean, it's that good and better than any bottled.This is best if made a few hours ahead to blend the flavors or make a day ahead [...]

Sheesh Tawook

November 18, 2011 // 0 Comments

Barbecue chicken is chicken parts seasoned and coated in a barbecue sauce, then grilled or smoked. In North America, barbecue chicken is often seasoned with a dry rub, then coated with a tomato based barbecue sauce, and grilled. In Europe, chicken is marinated in a vinegar and oil mixture, similar to vinaigrette, then grilled and served with a cream sauce. In Asia, chicken is sometimes cubed and marinated in a spiced soy-based sauce, then threaded onto skewers and grilled. [...]