This Sweet and sour chutney is like a dipping sauce and very much a must accompaniment with savoury snack like chats and samosas.
In a pan add dates, ground spices, salt, ginger, vinegar and chili powder. Cook till dates become tender.
Add sugar and cook till it starts thickening.
Off fire and add raisins and almonds in it. Keep stirring.
Pour it into a jar and close tightly.
Serve after five days