Dum Ka Murgh Zafrani

This dish is very rich in flavor and has a creamy texture

  • Category:
  • Cuisine:
  • Serving Size: 4
  • Prep Time: 45
  • Cook Time: 45
  • Ready Time: 1 hour, 30 min
  • Ingredients:


    Heat 1 1/4 cup clarified butter in a pan and saute’ onions till brown. Remove, drain excess clarified butter and blend to make paste
    Heat the remaining clarified butter, add all the ingredients except onion paste,almond paste and saffron.Stir-fry for few mins
    Add the chicken pieces and cook on low flame till half-done
    Stir in the onion paste,almond paste and saffron, reduce heat to low and cook till the chicken pieces are tender
    Remove from fire and serve hot

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