Egg Curry

This is so different. Its purely Kashmiri dish

  • Category:
  • Cuisine:
  • Serving Size: 6
  • Prep Time: 25
  • Cook Time: 25
  • Ready Time: 50 min
  • Ingredients:


    Heat oil in a pan
    Fry boiled eggs in it and keep aside
    Fry ginger garlic paste in the same oil
    Add tomato puree, salt, cumin powder and red chili powder
    Cook for 5mins, then add fried eggs in it
    Cook for more 5mins
    Serve hot

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