Fried Pepper Chicken

Very quick to prepare, taste of both Pakistani and Chinese.

  • Category:
  • Cuisine:
  • Serving Size: 2-3
  • Prep Time: 30
  • Cook Time: 30
  • Ready Time: 60 min
  • Ingredients:


    Put all ingredients i.e. salt, Chinese salt, white pepper, Soya Sauce, green chilies on chicken, mix them properly and keep it in fridge for 2 to 3 hours. Take out apply egg and fry in hot oil.

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