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Gosht aur Mirch ka Achar

“ghosht and mirch achar” is very spicy and delicious dish and the mirch with filled masala enhances its taste more..

  • Category:
  • Cuisine:
  • Serving Size: 6-8
  • Prep Time: 25-30
  • Cook Time: 15-20
  • Ready Time: 40 min
  • Ingredients:

    Directions:

    • In a pan heat half cup oil, add in it one cup ground onion and fry until it light pink.
    • Now add ½ kilo boiled meat, 1 tsp mustard powder, 1 tsp funnel seed, 2 tsp chili powder, 2 tsp ginger garlic paste, ½ tsp salt and ½ tsp turmeric and fry them well.
    • Now add 1 cup yogurt and 2 chopped tomatoes, cook good on low burner till the meat softens.
    • Mix 1 tbsp chaat masal, 2 tbsp lemon juice, crack 1o green chilies and fill it with chaat masala mixture, put it in a pan and boil till done.

    1 Comment on Gosht aur Mirch ka Achar

    1. Bookmarked, I love your blog! 🙂

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