Gulab Jamun

Gulab Jamun is a delicious sweet and liked by most of the Pakistanis.

  • Category:
  • Cuisine:
  • Serving Size: 5-6
  • Prep Time: 30
  • Cook Time: 15
  • Ready Time: 45 min
  • Ingredients:


    Prepare a mixture of milk powder, refined flour, semolina, cream and backing soda. Make small balls from this mixture.
    Take water in a pan and add sugar and green cardamoms in it. Cook until a thick syrup is formed.
    Heat oil in a frying pan and fry the balls to a golden color.
    Add golden balls in the thick syrup. Cook for 5-6 mins by covering the pot.

    Serve after garnishing with silver leaf.

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