Naan is a great tasting plain naan made in stone baked ovens. These unique ovens provide a bubbly and airy texture to these classic flatbreads. Just heat and enjoy in minutes. Enjoy with your favorite curries…
Mix all ingredients and knead to a dough.
Cover dough with cloth and leave it for an hour
Divide dough evenly into 6 parts.
Roll out each part to make a roti (circle)
Pre-heat oven at 350C,bake naan till they turn light brown.
After every 1 minute brush naans with butter