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Pori paratha

“Puri Paratha” is very famous nashta in pakistan..people love to have heavey nashta with Puri Paratha specially on weekends..

  • Category:
  • Cuisine:
  • Serving Size: 6-8
  • Prep Time: 10-15
  • Cook Time: 10-15
  • Ready Time: 20 min
  • Ingredients:

    Directions:

    • In a flat steel bowl add 1 cup of wheat flour, 2 cup of white flour, ¼ tsp sweet soda, 1 tsp sugar , 2 tbsp clarified butter, salt to taste and knead it to shape dough.
    • After that, heat oil.
    • And make round shape ball and roll it with rolling stick.
    • Oil it and fry it on low burner. When it becomes golden brown take it out and serve.

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