In Pakistan tandoori naan is very famous. There are too many tandoors (naan shop) from where people get the naan for lunch and dinner
Mix all the ingredients
Knead it to form a dough
Cover with a wet cloth and let it sit at room temperature for 1 hour
Then divide it evenly into 12 parts
Roll out into flat round shape
Bake in oven at 350′ and take it out when it is light brown in color.