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Tarkewali Dal

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  • Category:
  • Serving Size: 6
  • Prep Time: 45
  • Cook Time: 45
  • Ready Time: 1 hour, 30 min
  • Ingredients:

    Directions:

    Clean and wash dal, add water, half the onions with sugar and salt and cook over slow fire until soft. Mash and mix
    Heat oil in a pan, add cumin seeds, chili powder, curry leaves, onion, ginger, garlic. Fry until brown
    Now pour the mixture over the dal
    Mix it and serve hot

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